‌The United Nations Food & Agriculture Organization (FAO) has warned that conflicts and climate change are driving global food insecurity. 

The organization warned of "mounting trends of chronic hunger, acute food insecurity and malnutrition" as its council kicked off a four-day meeting in Rome to discuss the issue. 

The Russia-Ukraine crisis was cited as a catalyst for volatile global food prices, while extreme weather events, such as last year's flooding in Pakistan and below rainfall in East Africa, were highlighted as climate-related events that have devastated crops. 

‌The council is FAO's "executive organ" that meets in between sessions of the conference, which includes all FAO members and is held every two years. 

READ MORE

Record spacewalk, hidden mantis, six-day wildfire: China Quick Take

El Nino's arrival set to bring record temperatures

88-year-old hopes to windsurf into record books

‌Breadbasket of Europe 
Russia's 'military operation' in Ukraine since February 2022 has sparked extreme volatility in global food prices ever since. According to U.N. data, exports of grain to developing nations from Ukraine are still below pre-war levels, despite a deal brokered by the U.N. and Turkiye last year. 

Under the agreement, Russia has allowed exports of grain from Ukrainian ports on the Black Sea. The deal is set to expire on May 18 but Moscow has previously agreed to extend it at the last minute. 

After a meeting of agriculture ministers in Japan over the weekend, the G7 nations called for the "extension, full implementation and expansion" of the agreement. 

"We are deeply concerned about the devastating impact the war is having on food security globally, not least through price spikes in grains, fuel and fertilizers, which is disproportionately impacting the most vulnerable," the ministers said in a joint statement after the meeting in Miyazaki, Japan. 
 

Legacy of COVID-19 
Even before the war in Ukraine broke out and disrupted global food supplies, officials at FAO had warned about rising hunger levels around the world. The organization estimates there were as many as 828 million undernourished people in 2021, an increase of 150 million since the start of the COVID-19 pandemic. 

FAO defines undernourishment as not being able "to acquire enough food to meet the daily minimum dietary energy requirements, over a period of one year." 

According to FAO's projections, almost 670 million people will still be undernourished in 2030, 78 million more than if the pandemic had not occurred. 

Subscribe to Storyboard: A weekly newsletter bringing you the best of CGTN every Friday